Bricco Asili was thefirst winery built by Bruno and Marcello Ceretto, in 1973. The idea was to create a place dedicated to vinification and ageing, building it precisely in the place where the grapes come from, based on French château model. Currently, grapes from three exceptional climat are processed: Bernadot from Treiso, Gallina from Neive and Asili from Barbaresco.
